Whiskies of the world (WOW) is an organization dedicated to promoting the appreciation and enjoyment of whiskey. It is best known for hosting a series of whiskey shows throughout the United States. WOW is now affiliated with the International Wines and Spirits Competition and sponsors its own whiskey competition. Here are the results of the 2024 Whiskies of the World Awards.

The best Scotch whisky in its class is Eden Mill, The Guard Bridge, 46% ABV, 750ml.

Eden Mill is a Scottish distillery known for its innovative approach to traditional whisky making, combining historical practices with modern techniques. Located in St. Andrews, Scotland, Eden Mill originally started as a brewery before expanding into distilling. The Guard Bridge is part of their limited release series and shows their commitment to craft and quality.

Named after the historic village of Guardbridge, this is a carefully crafted whisky that reflects Eden Mills’ dedication to producing unique and flavourful spirits. This blended malt Scotch whisky is bottled at 46% alcohol and is non-chill filtered, ensuring that all of its natural flavours and characteristics are retained, and invites you to discover its special qualities.

On the nose, The Guard Bridge offers a rich and inviting aroma with caramelized sugar, honey and toasted oak notes. Subtle hints of dried fruit and vanilla add depth and complexity, promising a sensory journey that will captivate and delight your palate.

On the palate, The Guard Bridge offers a smooth, medium-bodied texture. The flavor profile includes sweet malt, vanilla and spice with citrus and dark chocolate notes. The oak influence is present but balanced, adding a layer of warmth and light smokiness.

The finish is long and satisfying, with lingering notes of spice, oak and a hint of sweetness. It leaves a warm, comforting aftertaste that invites another sip.

The Guard Bridge by Eden Mill is a carefully crafted blended malt whisky that combines traditional Scottish whisky making techniques with a modern twist, delivering a rich and complex drinking experience.

The best peated malt whisky in its class is Lindores Abbey 1494 Single Malt Scotch Whiskey, 46% vol., 750 ml.

The Lindores Abbey Distillery in Fife, Scotland, is considered the birthplace of Scotch whisky. The date 1494 refers to the first documented mention of whisky production in Scotland, which took place in the abbey. The current distillery was founded in 2017.

Lindores Abbey 1494 Single Malt Scotch Whisky is the distillery’s flagship product and celebrates this rich heritage. It is made from locally grown barley and matured in a combination of bourbon, wine and sherry casks, creating a balanced and complex whisky.

The aroma begins with rich notes of caramel, vanilla and honey and subtle hints of dried fruit, citrus peel and a hint of spice.

This whisky is smooth and round on the palate, offering flavors of toffee, malt and orchard fruits such as apple and pear. The sherry cask influence adds layers of dried fruit and spice, while the bourbon cask contributes sweetness and oak notes.

The finish is long and satisfying, with lingering notes of spice, vanilla and a gentle warmth of oak that leave a pleasant and lasting impression.

Lindores Abbey 1494 Single Malt Scotch Whisky is a beautifully balanced and flavourful expression that reflects the distillery’s deep historical roots and commitment to quality.

The best malt whisky in the world is Amrut Triparva, 50% Vol., 750 ml.

Amrut Triparva is a unique and innovative whisky from Amrut Distilleries, an Indian distillery known for its high-quality single malts. Triparva is India’s first triple-distilled single malt whisky, a process that adds even more complexity and smoothness to the final product.

The name ‘Triparva’ reflects this three-stage distillation process, which produces a whisky that is both delicate and full of character. Bottled at 50% ABV, this whisky demonstrates Amrut’s commitment to pushing the boundaries of whisky production.

The aroma is light and fragrant, with a delicate interplay of floral notes, tropical fruits and vanilla. Subtle hints of citrus fruits and honey add freshness and sweetness.

Soft and creamy on the palate, Triparva offers rich flavors of ripe mango, coconut and vanilla notes. Layers of spice and oak add depth. Triple distillation gives it a silky texture and refined balance.

The finish is long and elegant, with lingering notes of sweet fruit, vanilla and a gentle spice that leaves a warm, satisfying aftertaste.

Amrut Triparva is a well-crafted and distinctive whisky that highlights the benefits of triple distillation, offering a smooth, complex and enjoyable drinking experience.

All three whiskeys are readily available in the US, so if you haven’t tried them yet, you should.

For a full list of medal winners, visit the Whiskies of the World Awards.

Sláinte